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Chicken Salad with Rotisserie Chicken Recipe

Chicken Salad with Rotisserie Chicken


  • Author: Abra Recipes
  • Total Time: 15 minutes
  • Yield: 6 servings 1x

Description

This Chicken Salad with Rotisserie Chicken is a creamy, quick, and satisfying homemade favorite that transforms tender rotisserie chicken into a fresh, flavor-packed meal in just 15 minutes. With crisp celery, tangy dressing, and endless serving options, it’s perfect for easy lunches, meal prep, sandwiches, or light dinners.


Ingredients

Scale
  • 4 cups rotisserie chicken, shredded or chopped
  • 1/2 cup mayonnaise
  • 1/4 cup plain Greek yogurt or sour cream
  • 2 teaspoons Dijon mustard
  • 1 tablespoon fresh lemon juice
  • 2 celery stalks, finely chopped
  • 1/4 cup red onion, finely chopped
  • 2 tablespoons fresh parsley, chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt, or to taste
  • 1/4 teaspoon black pepper
  • 1/4 cup sliced almonds or chopped pecans (optional)
  • 1/3 cup halved grapes or diced apple (optional)

Instructions

  1. Prepare the Chicken: Remove the meat from the rotisserie chicken, discarding the skin and bones. Shred or chop the chicken into bite-sized pieces for your preferred texture.
  2. Mix the Creamy Dressing: In a small bowl, whisk together mayonnaise, Greek yogurt, Dijon mustard, lemon juice, garlic powder, salt, and black pepper until smooth and creamy.
  3. Chop Fresh Ingredients: Finely chop celery, red onion, parsley, and any optional mix-ins like grapes, apples, or nuts.
  4. Combine Everything: In a large mixing bowl, add chicken, celery, onion, parsley, and optional ingredients. Pour the dressing over the top and gently stir until evenly coated.
  5. Chill for Best Flavor: Refrigerate for 20 to 30 minutes if possible to allow flavors to blend beautifully.
  6. Serve and Enjoy: Serve on croissants, sandwich bread, wraps, crackers, lettuce cups, or over fresh greens.

Notes

Using both mayonnaise and Greek yogurt creates the perfect creamy balance without feeling too heavy. For extra crunch, stir in nuts just before serving. A short chill time deepens flavor and improves texture significantly.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (about 1 cup)
  • Calories: 320
  • Sugar: 3g
  • Sodium: 480mg
  • Fat: 21g
  • Saturated Fat: 4g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 24g
  • Cholesterol: 75mg

Keywords: chicken salad with rotisserie chicken, rotisserie chicken salad recipe, easy chicken salad recipe with mayo